All of these recipes are vegetarian, and most can be easily adapted to be vegan by substituting butter for a dairy-free margarine etc. Please let me know if any of them are hard to follow, otherwise enjoy!
Breakfast
Eggs Florentine
Porridge
Tortilla (Spanish Omelette)
Huevos Rancheros
Lunch
Cheats Baked Potato
Avocado Raita on Toast
Vegetarian Rice Paper Rolls
Bread
Bread (in a breadmaker)
Dips
Guacamole (in a Guacabowle)
Baba Ganouj
Hot Spinach and Artichoke Bread Bowl Dip
Hors d'œuvres
Devilled Eggs
Vegetarian San Choi Bao
Fried Mozzarella Balls
Onigiri (Japanese Rice Balls)
Dinner
Silken Tofu with Soba Noodles
Mushroom and Parsley Risotto
Shiitake, Ginger and Tofu Hokkien Noodles
Gourmet Vegetarian Pizza
Mexican Fiesta
Okonomiyaki (Japanese pancake)
Pad Thai
Soup
Leek & Potato Soup
Vegetarian Pho (Vietnamese style soup)
French Onion Soup
Thai Pumpkin Soup
Salad
Quinoa and Roast Vegie Salad
Roast Beetroot Salad
Green Salad
Beetroot, Fetta and Spinach Salad
Roast Vegetable Salad
Bean Salad
Roasted Tomato and Fennel Salad
Desert
Apple Crumble
Lemon Tart
Poached Apricots
Stewed Rhubarb
Pancakes
Hot Chocolate Sauce
Muffins
Vegan Pumpkin Muffins
Banana Walnut Muffins
Banana Choc Chip Muffins (or alternative version here)
Cookies, Biscuits & Slices
Halloween Skeleton Cookies
Hershey's Kisses Cookies
Gingerbread Men (or Dinosaurs or Cars or Traffic Lights)
Chocolate Caramel Slice
Drinks
Mojito
Strawberry Smoothie
